menuteppan

ENTREES

7. Steam rice
(or Fried Rice for
additional $1.50)
8. Dessert(sherbert)

1. Japanese onion soup
2. Salad with ginger dressing
3. Steak & seafood side sauce
4. Noodle

5. Hibachi vetable
(mushrooms,onion, zucchini,
carrots, bean sprout)
6. Shrimp appetizer (2ps)

DINNER ENTREES

- Hibachi Calamari
- Hibachi Salmon
- Hibachi Shrimp
- Hibachi Scallops
- Hibachi Lobster

- Tokyo Vegetables
- Hibachi Chicken
- Sirloin Steak
- Sukiyaki Steak
- Fillet Mignon

- Chicken & Calamari
- Chicken & Salmon
- Chicken & Shrimp
- Chicken & Scallops
- Chicken & Steak
- Chicken & Fillet Mignon
- Chicken & Lobster
- Steak & Calamari
- Steak & Salmon
- Steak & Scallops
- Steak & Lobster

- Shrimp & Calamari
- Shrimp & Salmon
- Shrimp & Scallops
- Shrimp & Steak
- Shrimp & Fillet Mignon
- Shrimp & Lobster
- Calamari & Lobster
- Fillet Mignon & Calamari
- Fillet Mignon & Salmon
- Fillet Mignon & Scallops
- Fillet Mignon & Lobster

TOKYO SPECIAL

- Geisha (Chicken, Steak & Shrimp)
- Sakura ( Chicken, Shrimp & Fillet Mignon)
- Samurai ( Lobster, Shrimp, Scallops)
- Shogun ( Chicken, Fillet Mignon, Lobster)

NINJA KID'S MENU

(For children 12 yrs old and under)
Includes soup or salad, vegetables,
noodle, rice and dessert.

- Hibachi Chicken
- Sirloin Steak
- Hibachi Shrimp
- Chicken & Shrimp
- Chicken & Steak

Menu

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Each entree Include:

COMBINATIONS

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TOKYO GARDEN